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ALLA NORMA SAUCE
“Sauce alla Norma” by “Makłowicz and Sons” – tomato sauce with added eggplants, olive oil, and garlic. Its southern character owes itself to its Sicilian origins; let it be a delight!
A sauce based on crushed tomatoes, vegetables, and herbs. Pasteurized product.
Preparation:
- Pour the sauce into a saucepan or skillet.
- Heat over low heat, stirring for about 5-8 minutes.
- Add your favorite ingredients.
Nutritional value in 100 g of product
Energy value | 279kJ/66 kcal |
Fat | 2,2 g |
Including saturated fatty acids | 0,3 g |
Carbohydrates | 9,2 g |
including sugars | 9,2 g |
Protein | 1,7 g |
Salt | 1,4 g |
Composition
Ingredients: Tomato puree 50%, water, grilled eggplant 12.6%, onion 3.3%, sugar, garlic 2%, apple cider vinegar, salt, lemon juice, rapeseed oil, olive oil 0.8%, basil 0.5%, flavors, dried oregano 0.2%, citrus fiber.
Tomato puree and eggplant are sourced from both the EU and non-EU countries.
May contain: celery, soy, gluten (from wheat, from rye), milk including lactose, eggs, mustard, sesame seeds.
400g
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Sauce à la Norma
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